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Friday, August 17, 2012
Banana Poppy Seed Cake
This cake is HEAVENLY!! I was surprised since it's a relatively light cake, but it's awesome. And SO easy!!
Ingredients:
1 pkg white cake mix
1 small box of Banana Cream Fat Free Sugar Free instant pudding mix
1/4 cup poppy seeds
2/3 cup no sugar added apple sauce
3 egg whites
1 egg w/yolk
1 cup water
Directions: Preheat oven to 350 degrees. Spray a 13X9 cake pan with nonstick cooking spray. Combine mix, pudding mix, poppy seeds, applesauce, egg whites, egg w/yolk and water into a large bowl. Mix well. If mixture is a little thick, no worries-the cake is very moist when baked. Pour into prepared pan. Bake 18-23 minutes or until toothpick comes out clean.
Serves 12
Labels:
Cooking Light,
Desserts
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