1 pkg smoked sausage
2 lbs ground beef
1 small onion, chopped
1 4oz can of chopped green chilies
1 tsp salt
1/2 tsp pepper
1 pkg taco seasoning
1 pkg ranch dressing mix
1 can hominy, undrained
3 cans chili or mexican stewed tomatoes
1 can kidney beans, undrained
1 can pinto beans, undrained
2 cups water
Brown ground beef with onion and green chilies on medium high in large dutch oven. Stir in remaining ingredients. Bring to a boil. Simmer 1-2 hours on low.
*You can add chili powder if it's not spicy enough for you.
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